Dapper Barons™ was founded in St Paul, MN by three close friends passionate about keto-dieting and equally passionate about cocktails.  Seeing how there were already low-sugar alternatives for beers, wines, and spirits, they set out to create the world's first liqueurs with a near sugar-free profile (only 1.3g per 1.5 fl oz, the bare minimum to legally classify as a liqueur in the USA).

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Building off their experience making liqueurs, Dapper Barons has grown into the ready-to-drink category as well with the introduction of the first-ever Zero Sugar Espresso Martini.  More are on the way!

 

Just imagine all the cocktails you can now enjoy without feeling guilty about all the sugar! There are endless recipes using Dapper Barons products that won’t overwhelm your sugar count for the day.  So take a break from the hard seltzers and dry wines – they have expanded your beverage options!