Frequently asked Questions about Dapper barons

We recommend storing our liqueurs at room temperature in a dark place (e.g. liquor cabinet). It is not necessary to store in the refrigerator or freezer -- this can cause crystals to form at the bottom of the bottle. We recommend storing our ready-to-drink cocktails in the refrigerator. They are best served chilled.

Don't worry! Just leave your liqueur out at room temperature for 5-7 days and the crystals should dissolve. This shouldn't have any impact on flavor or quality.

The TTB doesn't allow us to state "net carbs" for any of our products. We encourage you to research the definition of "net carbs" commonly used in the food industry and note that our products are sweetened with sugar alcohols plus a small amount of sugar (1.3g per serving).

Our coffee liqueur is made with real arabica coffee, so a small amount of sediment is to be expected.

Yes, since both are made with real coffee, they both contain caffeine.  The caffeine content for Coffee Liqueur is approximately 35mg per 1.5 fl oz and the Espresso Martini is approximately 20mg per 1.5 fl oz.  By comparison, a short (8 fl oz) Featured Dark Roast at Starbucks is 130mg total.

Yes! As we developed our initial batches, the ALC/VOL varied slightly from batch to batch. Hence, we tested the alcohol level of each batch before bottling, then wrote in the actual amount when we bottled it.